Cross-Sectional Study on the Influence of Religion on the Consumption of Ultra-Processed Food in Spanish Schoolchildren in North Africa
FI: 5
Tipo: Article
Colaboración
Año: 2025
Autores
Mohatar-Barba, M; González-Jiménez, E; López-Olivares, M; Fernández-Aparicio, A; Schmidt-RioValle, J; Enrique-Mirón, C
Revista
Título: NUTRIENTS
Cuartil
- Q1