Relationship between Glycation and Polyphenol Content and the Bioactivity of Selected Commercial Soy Milks
FI: 2,857
Type: Article
Artículo original
Year: 2016
Writers
Arches, M.C.; Pastoriza, S; Delgado-Andrade, C; Clement, A; Rufian-Henares, J.A.
Magazine
Title: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Quartile
- D1